((hot)) Full Hotel Management ((hot)) Full Board Edition 57 Incl 2021 [Linux COMPLETE]
In the final months of 2021, the global travel industry was still learning to breathe again. That’s when the "Full Hotel Management: Full Board Edition 57" software suite dropped—not with a flashy launch, but with a quiet, urgent promise: control everything, waste nothing, and never let a guest feel the chaos behind the scenes.
The “57” wasn’t a version number. It was a challenge. full hotel management full board edition 57 incl 2021
2.3 Channel Manager & Online Travel Agencies (OTAs)
The 2021 release included a major overhaul of API connections. Edition 57 supports real-time XML connectivity with platforms like Booking.com, Expedia, and Agoda. The key enhancement is the "Rate Parity Guard," which automatically adjusts rates across all channels if you change the BAR (Best Available Rate) in the master system. In the final months of 2021, the global
2. Advanced Inventory & Cost Control (2021 Updates)
In 2021, hospitality faced supply chain disruptions and rising food costs. Edition 57 introduced predictive inventory modules. The system forecasts food consumption for full-board guests based on historical occupancy data, automatically adjusting procurement orders. The result? A reported 12-18% reduction in perishable food waste for beta testers. Standard: Email & chat (response in 4 hours)
Premium Support Tiers
- Standard: Email & chat (response in 4 hours).
- Priority: Phone & remote desktop (response in 1 hour) – requires an additional annual fee.
- On-site: A technician arrives within 24 hours (limited to major metropolitan areas).
A. Front Office & Reservations
The Front Office is the central hub for tracking guest meal entitlements.
- Booking Codes: Reservations must clearly tag guests with the FB rate code to differentiate them from Bed & Breakfast (BB) or Half Board (HB) guests.
- Meal Vouchers (or Digital Equivalents): In traditional management, physical vouchers are issued upon check-in for lunch and dinner. Modern Property Management Systems (PMS) use digital flags on the guest profile, scanned via key card or QR code at the restaurant entrance.
- Check-in Protocols: Staff must inform guests of meal times (e.g., "Lunch is served from 12:30 to 14:00"). This is crucial for FB guests who might arrive late and miss included meals.
Cloud vs. On-Premise
Edition 57 was released as a hybrid model:
- Cloud Mode: Monthly subscription. Automatic backups. Best for properties without an IT team. The 2021 patch improved offline mode—if internet drops, the front desk continues working; data syncs when connection returns.
- On-Premise: One-time license fee. Full control. Requires dedicated server and IT support. Popular for large resorts needing custom integrations.
1. Integrated Full Board Meal Management
The standout feature of Edition 57 is its meal-plan engine. For hotels handling large volumes of all-inclusive guests, the software allows:
- Automatic assignment of meal credits at check-in.
- Real-time integration with restaurant point-of-sale (POS) systems to prevent unauthorized charges.
- Buffet cycle management (e.g., limiting dinner to one entry per guest per evening).
- Special diet tracking (halal, vegan, gluten-free) linked directly to the guest profile.